Weekend lunches at the Cellar Door

Since introducing the delicious Angus beef Habbie's pie and salad lunches at the Cellar Door we've been booked out most weekends. Served alongside a glass of Dookie Hills Shiraz or our new release Nebbiolo it's a winning match with the rich flavours perfect for a hearty warming winter lunch. A vegetarian tart option is also available.

Book early as we have limited seating. Monday to Friday call 5823 5383 or weekends call our Cellar Door direct on 0437 825 547.

Tallisman Drinks at Twilight has been postponed

Unfortunately we have had to postpone the Tallisman Twilight Drinks Party until a later time. We sincerely apologise to the Members that were able to attend however the date we had chosen clashed for so many of our others.

Don't let the event being postponed prevent you from visiting the Cellar Door this weekend though. We will be open our regular hours with the fire roaring and the produce platters available throughout the weekend. Hope to see you soon.

 

We hope your Mum enjoyed her special day

Mothers-Day-tables

Thank you to our lovely visitors over the Mother's Day weekend for helping to make the event such a fun couple of days.

We had the fire roaring inside to combat the wintery conditions outside and our guests feasted on regional produce platters, minestrone soup and locally produced beef pies.

The most popular wine over the weekend was the Shugg's Folly Sparkling Viognier as many people raised a toast to their mums, followed by the Dookie Hills Sangiovese which was particularly loved with the minestrone soup.

Looking forward to seeing you up at the Cellar Door again soon.